Applebee’s Allergen Menu Prices [Dairy Allergy Menu]

Applebee’s offers an allergen menu that provides detailed information about the presence of common allergens in their dishes, such as gluten, dairy, peanuts, tree nuts, soy, eggs, fish, and shellfish. This guide helps customers with food allergies or sensitivities make informed choices by clearly identifying which menu items contain specific allergens. Additionally, Applebee’s takes precautions in food preparation but emphasizes that cross-contact with allergens is possible in a shared kitchen environment. They encourage customers to notify their server of any food allergies so extra care can be taken when preparing their meals.

Applebee's Allergen Menu

Applebee’s Allergen Menu

Menu Item Price
Common Allergens
Classic Cheeseburger $10.99
Contains: Gluten, Dairy, Egg, Soy
Chicken Tenders Plate $11.99
Contains: Gluten, Dairy, Egg, Soy
Double-Glazed Baby Back Ribs $17.99 Contains: Soy
Fiesta Lime Chicken $13.99
Contains: Dairy, Soy, Gluten
Four-Cheese Mac & Cheese with Honey Pepper Chicken Tenders $14.99
Contains: Gluten, Dairy, Egg, Soy
Shrimp ‘N Parmesan Sirloin $19.99
Contains: Gluten, Dairy, Shellfish, Soy
Crispy Chicken Salad $12.99
Contains: Gluten, Dairy, Egg, Soy
Grilled Chicken Caesar Salad $12.99
Contains: Gluten, Dairy, Fish, Soy
Oriental Chicken Salad $11.99
Contains: Gluten, Dairy, Egg, Soy, Peanut
Mozzarella Sticks $8.99
Contains: Gluten, Dairy, Egg, Soy
Chicken Wonton Tacos $9.99
Contains: Gluten, Soy, Peanut, Fish
Classic Fries $3.49
Gluten-Free, Contains: Soy
House Salad with Ranch Dressing $4.99
Contains: Dairy, Egg, Soy
Chocolate Chip Cookie Sundae $6.99
Contains: Gluten, Dairy, Egg, Soy

 

Applebee’s Allergen Information

Here’s a detailed of Applebee’s allergen information:

Gluten:
    • Found in items like breaded chicken, burgers (buns), pasta dishes, and some salad dressings.
    • Gluten-free options include select salads, grilled meats, and sides like fries (check for cross-contamination).
Dairy:
    • Present in cheese, cream-based sauces, dressings (like ranch and Caesar), and desserts.
    • Dairy-sensitive customers can request meals without cheese or creamy sauces.
Eggs:
    • Found in dressings, mayonnaise-based sauces, and items like fried chicken tenders and certain baked goods.
    • Some salads and sides are egg-free when customized.
Soy:
    • Common in marinades, sauces, salad dressings, and fried foods.
    • Soy-free options typically include grilled proteins and simple sides like steamed vegetables.
Peanuts/Tree Nuts:
    • Present in some salads (like the Oriental Chicken Salad) and select desserts.
    • Cross-contact with nuts can occur in dishes with sauces or garnishes.
Fish/Shellfish:
    • Found in seafood dishes like shrimp, Caesar dressing (contains anchovies), and certain seafood entrees.
    • Non-seafood options are available for those with fish or shellfish allergies.
Cross-Contamination Warning:
    • Applebee’s prepares food in a shared kitchen, and although efforts are made to minimize cross-contact, they cannot guarantee allergen-free dishes.
Customizations:
    • Guests are encouraged to inform their server about any specific allergies so meals can be customized to avoid allergens where possible.

 

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